In 1998 Sherrie Fitzgerald first established Bon Appetit by using her chefs training to successfully cater dinner parties for friends and, subsequently, like many successful catering companies, Bon Appetit was born.

Over the next ten years Bon Appetit grew from a small home-based enterprise into a well established company with an excellent reputation and a wide range of corporate and private clientele throughout Staffordshire and Cheshire.

In 2008 Bon Appetit opened a brand new, custom designed business premises based in the heart of Newcastle town centre. Here their team of like-minded professionals continue to provide a high quality service, creating a range of stylish and imaginative dishes that meet the needs of each and every client.